The Good Intent
Christmas Menu
2011
Starters
White bait “ Diable”, served with brown bread & dressed mixed salad leafs.
Breaded Mushrooms, served with garlic mayonnaise & dressed mixed salad leafs.
Homemade Tomato soup, served with crusty bread & butter.
Marie Rose prawn cocktail, on a bed of mixed salad leafs, served with tomato ciabatta.
Pate de Maison on a bed of mixed leaf salad, served with toast.
Main Course
Traditional Roast Turkey, served with pigs in blanket, homemade stuffing, roast potatoes & seasonal vegetables.
Pan Fried Pork Steak, topped with tomato, avocado & stilton gratin.
Traditional Beef Casserole, served with homemade rosti & seasonal vegetables.
Grilled Seabass, served with a creamy dill sauce, seasonal vegetables & new potatoes.
Vegetarian Pie “Provincial”, served in short crust pastry case & provincial sauce.
Traditional Beef ‘Fillet’ Wellington, served with roast potatoes & seasonal vegetables ~ add £10 extra
Desserts
Traditional Christmas Pudding, served with brandy sauce or custard.
Apple Crumble Torte, served with cream or custard
Homemade Profiteroles, filled with sweet cream and served with a dark chocolate sauce.
Choice of Ice cream ~ Vanilla, Strawberry, Chocolate
Cheese and Biscuits ~ add £2 extra
Three Course Meal Only £25 per person
~ plus a free bottle of house wine ~
Call us now to reserve your Christmas party
Maximum groups of 24.
Free complementary house wine offer is either red or white and is limited to 1 bottle per table of 4, and is subject to availability.
All extra drinks/food/services are chargeable and are excluded from the above offer.